Pez Limón

Project born from the hand of Elena and Héctor, two chefs with a long culinary career who join forces to create a fully artisan background cuisine with seasonal flavors based on local and proximity products with all the flavor and freshness of the exceptional fruits of the island.

A cuisine journey with authentic Menorcan products.

A space with an extraordinary passion for gastronomy and good wine, transmitted in an informal and above all fun way. A place where you can feel comfortable and have a great time in the company of friends and family. These ingredients make Pez Limón a gastronomic experience connected to nature, people, culture, Mediterranean cuisine and, above all, the island of Menorca.